Food Menu
Platter Selection Hot Platter Selection - $95.00ea(1 platter caters for 10 people) Chef's Selection of the following; - Chicken meatballs with tangy bbq sauce
- Tempura fish
- Deep fried prawn dumplings
- Spring rolls
- Assorted mini gourment pies
- Vegetable samosas
- Assorted mini quiches
- Calamari rings
- Spinach and Fetta triangles
- Chicken tenderloin skewers served with peanut sauce
- Salt and pepper calamari
| Cold Platter(each platter caters for approx 10 people - Fruit platter - $70.00
- Cheese and fruit - $100.00
- Selection of assorted cakes - $70.00
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Cocktail Menu Cocktail Menu A$13.50p.p Minimum 20 people - Cocktail spring rolls
- Cocktail samosas
- Gourmet mini pies
- Garlic chicken balls
- Crumbed calamari
| Cocktail Menu B$18.00p.p Minimum 20 people - Assorted sushi
- Mini quiches
- Tempura fish cocktails
- Salt 'n pepper squid
- Cocktail spring rolls
- Cocktail samosas
- Satay chicken kebabs
- Gourmet mini pies
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Set Course Menu Set Menu - 2 Course$24.00 choice of 2 alternate Entree & Main or Main & Dessert (min 20 people) Chicken Caesar Salad Roast Pumpkin Soup with Crusty Bread Veal Tortellini with Sundried Tomato, Mushroom Garlic & cream Beer Battered Chicken Tenderloins with Seeded Mustard Mayo
Grilled Barramundi on Chive Mash with Lemon Caper Sauce Chicken Wellington with Mash and Seeded Mustard Sauce Sage & Chilli Crusted Pork Loin with Sautéed Greens & Sweet Potato Scotch Fillet with Spicy Potato Wedges
All Served With Veg and Bread Rolls Tea and Coffee | Set Menu - 3 Course$32.00 choice of 2 alternate (min 20 people) Kids 5-12 half price. Under 5 free Herb Crusted Barramundi with Roast Chat Potato and Hollandaise Scotch Fillet Steak with Red Onion Jam and Sweet Potato Mash Chicken Breast Served on Potato Gnocchi and Avocado, Semi Dried Tomato Sauce Baby Lamb Rump with Shallot Mash and Balsamic Glaze
Chocolate Mud Cake with Strawberry Sauce and Cream Passionfruit Cheesecake Sticky Date Pudding with Butterscotch Sauce Pavlova with Fresh Fruit and Cream
All Served With Veg and Bread Rolls Tea and Coffee |
Buffet Menu Buffet Menu 1$29.00p.p (min 30) Kids 5-12 Half price. Under 5 free. - Decorated ham platter & Turkey platter
- Roast pork
- Potatoes & vegetables
- Rice
- Stir-fry chicken & veg in satay sauce
- 2 salads
- Crusty bread & butter
- Assorted cakes & desserts
| Buffet Menu 2$38.00p.p (min 30) Kids 5-12 half price. Under 5 free - Decorated ham mirror
- King prawn platter & turkey platter
- Roast pork & gravy
- Potatoes & vegetables
- Teriyaki chicken asian veg stir-fry
- Jasmine rice
- 3 salads
- Crusty bread & butter
- Assorted cakes & desserts or Cheese & fruit platter
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Barbeque MenuFor Barefoot Bowls Functions only (Min 15 people) BBQ Menu 1 Sausages, onion and bread rolls (2 sausages and 2 bread rolls pp) $7.50 per person | BBQ Menu 2 Steak, sausages, onion & 2 salads with bread rolls (2 sausages, 1 steak and 2 bread rolls pp) $16.50 per person |
Extra bowls of salads - $20.00 each Plates, cutlery, napkins and sauces. $10.00 members meals are also available for all our barefoot bowls guests
Christmas Menu Christmas Buffet Menu$35.00pp (min30) Kids 5-12 half price. Under 5 free - Decorated ham mirror
- King prawn platter
- Roast chicken & turkey platter
- Roast pork & gravy
- Potatoes & vegetables
- Vegetarian lasagne
- 3 salads
- Crusty bread & butter
- Plum pudding with custard
- Pavlova with fresh fruit and cream
| Christmas Set Menu - 2 Course$21.00 choice of 2 alternate Main & dessert (min 20 people) - Traditional Christmas Roast
- Turkey, baked ham, lamb or pork
(choice of 2 alternate)
- Pavlova with fresh fruit
- Warm plum pudding with custard
- Sticky date pudding with butterschotch sauce
- All served with Veg and bread rolls
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